Holladay Soft Red Wheat Rickhouse Proof

What to expect

The barrel-proof version of Holladay Soft Red Wheat, the original Holladay recipe with soft red winter wheat swapped in for rye (73/15/12). It is aged at least six years in Weston, Missouri and bottled at rickhouse proof; Iowa lists 120.

Expected notes: Caramel, Vanilla, Fresh bread, Toffee, Toasted oak, Ethanol heat.

Reference notes, written from the producer’s published facts. Not a tasting review. Producer page.

More from Holladay Distillery

• Ben Holladay 1856 Original Bourbon
• Holladay Soft Red Wheat Bourbon
• Ben Holladay 10 Year Bourbon
• Holladay Rickhouse Proof Bourbon (Ben Holladay mash)
• Old Weston Bottled in Bond 7 Year Corn Whiskey