Smoky Valley Distillery · KS · American whiskey

Smoky Valley Kernza Whiskey

Distillery
Smoky Valley Distillery, KS
Style
American whiskey
Mashbill
corn, malted barley and Kernza perennial wheatgrass
Proof
90

What to expect

One of the only whiskeys made with Kernza, a perennial grain developed by The Land Institute in nearby Salina, Kansas, blended with corn and malted barley; 90 proof. Producer notes: nutty, with caramel, toasted grain, light honey and an herbal edge.

Expected notes: Almond, Caramel, Cereal grain, Honey, Sage, Toasted oak.

Reference notes, written from the producer’s published facts. Not a tasting review. Producer page.

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