Dry Land Colorado Antero Wheat Whiskey

What to expect

Made from Antero, a CSU-developed dryland hard winter wheat grown 30 miles from the distillery; Dry Land cites brown sugar, vanilla and stone fruit, then molé, candied orange, caramel, black cherry and black tea.

Expected notes: Brown sugar, Vanilla, Apricot, Candied orange, Black cherry, Black tea.

Reference notes, written from the producer’s published facts. Not a tasting review. Producer page.

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